Restaurant and hotel business
Target group | Сourse for all interested. |
Previous knowledge | Restaurant and hotel management |
Course objectives | After the completion of the course you will be able to:
|
Description (problem, content) | The modern hotel and restaurant business occupies an important place in the economic sphere of the country and contributes to meeting the paramount needs of those traveling in accommodation and catering. In this regard, for a full amount of knowledge, learner need a comprehensive understanding of the hotel business. |
Methods and media | Content:
|
Number of participants | 15 |
Duration | Training theoretical aspects : 6 hours
Practicing : 4 hours |